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Model
|
CCVS 300 T M
|
Standard power
|
950 W |
Maximum vacuum pressure |
0.1 MPa |
Bag size
|
up to 12 inches |
Chamber dimensions (L x W x H)
|
12 x 14 x 5.3 inches |
Machine dimensions (L x W x H)
|
14 x 17 x 14 inches |
Weight
|
23.6 kg
|
About the product
Cetro Chamber Vacuum Sealer CCVS 300 T M
Cetro Chamber Vacuum Sealer CCVS 300 T M was designed to pack food that will be stored in freezers for long periods. It can remove the air inside the bag to maintain the freshness of sealed food five times longer than a normal preservation method.
MARINATE PRODUCTS
This Sealer can also marinate food, such as beef, ground beef, fish, fresh produce, sausages, cheeses, sauces, fruit, vegetables, cold cuts, pasta, and soups.
STAINLESS STEEL STRUCTURE
Its stainless steel structure avoids food oxidation and follows every hygiene and durability standard, which makes it suitable for any workspace.
INCREASE YOUR PRODUCTION
This model is suitable for different productions that use Blastfreezers, Date Printers, and Sous Vide Cookers to increase production and facilitate the processes.
DIVERSE FUNCTIONALITIES
By marinating food and vacuum sealing bags, this equipment optimizes production, ensuring the quality and flavor of the products.
SAFE AND PROTECTION
To avoid degradation and make cleaning easier, CCVS 300 T M has feet that prevent its structure from touching the tabletop.

Need Help?
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