Cetro Chamber Vacuum Sealer - Table CCVS 600 T
CCVS 600 T is an industrial-grade model designed for medium to large-scale production, featuring a large vacuum pump, two heat-sealing bars with automatic cuts, and the capability for modified atmosphere insertion. Its 60 cm heat-sealing bar and automatic material cut ensure a precise finish, while the option to use one or two heat-sealing bars makes it adaptable to various business demands.
The user-friendly panel of CCVS 600 T offers practical functions, enabling even inexperienced operators to use the equipment with ease. Through the panel, operators can adjust seal time and temperature according to specific requirements.
POWERFUL VACUUM PUMP
This robust industrial equipment is equipped with a powerful vacuum pump, making it ideal for industries with high productivity demands.
DIVERSITY OF APPLICATIONS
CCVS 600 T finds applications across various industries, sealing packages containing meat, snacks, fish, vegetables, cereals, sausages, pizza, sliced cold cuts, poultry, pasta, cheese, beef, frozen foods, mushrooms, fruits, and more. Vacuum packaging enhances product presentation, facilitates display, reduces storage space, and mitigates contamination risks during handling.
ADVANTAGES OF MAP
Modified Atmosphere Packaging (MAP) is widely used in the processing and storage of fragile products, such as snacks, salads, and potato chips, to extend shelf life without compromising product quality. MAP involves injecting a gas atmosphere, typically consisting of nitrogen combined with carbon dioxide, into the package to inhibit microorganisms, reduce pH value, prevent oxidation, and maintain internal package volume.
FEATURES:
Stainless steel structure
60 cm heat-sealing bars
Powerful vacuum pump
Acrylic lid for process visualization
Digital panel with time and temperature adjustments
Large vacuum chamber