Cetro Chamber Vacuum Sealer - Table CCVS 280 T
ADJUSTABLE TO YOUR PRODUCT
The vacuum chamber of CCVS 280 T has an elevation stand to change the product position in the chamber, which allows the equipment to seal products that contain liquids without leakage in the sealing process.
Its digital panel has intuitive settings such as seal time and temperature, vacuum pressure, and vacuum time. This combination of settings makes this model precisely suitable for the different production lines.
DIVERSITY OF APPLICATIONS
Various segments of industry and commerce use this model to seal packages with meat, snacks, fish, vegetables, cereals, sausages, pizza, the heart of palm, sliced cold cuts, poultry, pasta, cheese, beef, frozen foods, mushrooms, fruits, and others.
ADVANTAGES OF VACUUM PACKAGING
Vacuum packing is the best solution for your business, for products sold directly to the customer or for domestic use. In the vacuum packaging process, the products are sealed inside plastic bags with total removal of the air to prevent the growth of microorganisms such as fungi, bacteria, and microbes. This decelerates food spoilage and prevents further oxidation and natural enzymatic actions.
AUTOMATIC CUT
CCVS 280 T is an efficient machine with settings for seal time and temperature and vacuum time. It has a powerful vacuum pump and a thick acrylic lid. Besides a heat-sealing bar size of 280 mm and automatic cut of the material excess ensures a unique finish to the product.
COMPACT, SAFE AND POWERFUL
CCVS 280 T has a stainless steel structure, a powerful vacuum pump, and a thick acrylic lid that ensure safe operation. Besides being compact equipment that does not require large spaces to work in.
FEATURES:
Heat-sealing bar of 280 mm
The machine has a large vacuum chamber suitable for packages with a length of up to 28 centimeters.
Powerful vacuum pump
With a powerful vacuum pump that removes up to 99% of the air from the package, the equipment increases its shelf life.
Vacuum chamber with excellent usable space
Its chamber has a usable space of 38 centimeters in length and 10 centimeters in height, being able to seal a wide range of products.
Perfect to work on tabletops
Cetro values safety in its equipment operation, following national and international quality and safety standards.
Vacuum chamber with an elevation stand
Its vacuum chamber has an elevation stand to change the product position in the chamber, which allows the equipment to seal products that contain liquids without leakage in the vacuum process.
Digital Panel
Its digital panel has intuitive settings such as seal time and temperature, and vacuum pressure and time. This combination of settings makes this model precisely suitable for the different production lines.
Vacuum time adjustments
The vacuum time varies from 0 to 60 seconds per cycle, depending on the product. Thus, this equipment maintains excellent productivity and cost-effectiveness.
Stainless steel structure
The machine has a stainless steel structure that guarantees total safety for those who operate it.